Kasim (skin on)
Pork shoulder cut with skin, known for its flavor and marbling, used in adobo, sinigang, and
roasting.
Pork shoulder cut with skin, known for its flavor and marbling, used in adobo, sinigang, and roasting.
₱276.00
Final price excl. shipping costs
- 0.5 kg
- Available
- Ships the next day